How to Make Strawberry Jam (that sets the first time!) → Lesson Four: Ladle hot jam into hot jars

How to Make Strawberry Jam (that sets the first time!)

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Lesson One: Preparing your area to assemble your ingredients
First, you need to prepare a clean area and assemble your ingredients.
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  Lesson One: Preparing your ingredients
Lesson Two: Assembling the ingredients in the pot on the stove
Second, you need to assemble your ingredients into your pot on the stove.
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  Lesson Two: Assembling the ingredients
Lesson Three: Bring ingredients to a hard boil that cannot be stirred down
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  Lesson Three: Bring ingredients to a hard boil that cannot be stirred down
  5 Minutes
Lesson Four: Ladle hot liquid into hot jars
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  Lesson Four: Ladle hot jam into hot jars
Lesson Five: Water-bath canning your Strawberry Jam to last 2 years on the shelf!
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  Lesson Five: Water-bath canning

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Lesson Three: Bring ingredients to a hard boil that cannot be stirred down